7 Course Tasting Menu


Special offer £29.90 per person

With wine flight £46.45 per person

5 glasses of 125 ml with wine flight option to compliment each course except the sorbet and coffee

    • Tasting Menu

    • Traditional antipasto misto

      Parma ham, mortadella, 3 types of salami, artichoke, olives, sunblushed tomatoes and grissini

    • Seafood risotto

      Carnaroli risotto rise with scallop, king prawn, white crab meat, mussels

    • Spinach and ricotta tortellini with guanciale ham and creamy tomato sauce

    • Lemon sorbet

    • Fillet of pork stuffed with fennel, apricot and prunes


    • Trio of lamb cutlets served with a Montepulciano and redcurrant jus

      Both served with oven roasted new potatoes and fresh seasonal vegetables

    • Mango panna cotta served with ice cream

    • Coffee with mints